Hello my name is Kenny and i have no idea what I'm doing. In this cook book i will have recipes that i didn't have an issue with regarding texture or complex tastes to maybe help some people expand there liking of foods but not come out of there comfort zones. This book is dedicated to my best friend max, this came about when one day around 7 while i was helping him set up Spotify and he was just randomly in his kitchen reading a cookbook and didn't want to read through the entire thing. He came across a page about a zucchini or something and got very upset about it, he then saw a page about pancakes and is now attempting to make pancakes for the first time in his life. So max. Good luck with your pancakes and i really hope you enjoy this book. To everyone else, I hope this book helps you in someway or another, weather it inspires you to make the jump and try something new or it helps you with the idea and you say "you know today i really don't want to try something new but i do want to expand my likings so maybe one day this week or this month ill try something when I'm ready." Maybe you're not ready to try something new today, that's okay, try again tomorrow. I'm very proud of you either way, try something when you're ready.
Good luck with the cooking.
DISCLAIMER:
I am only providing recipes and good combinations, please cook under supervision of an adult if you are a child and if you are not a child remember that you have to keep a close eye on the oven and anything with heat. DO NOT leave the room or the house while cooking. NEVER leave the stove or oven unsupervised when on. ONCE AGAIN i am not a professional.
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The Neurodivergent Cookbook -What Works, What Doesn't
Non-FictionIn this book you will find various foods that don't have very weird textures and their recipes. As someone who really enjoys a lot of the flavours of food but cant stand the texture, i understand when my best friend says "I like it but I don't, y'kn...
