At that time, except for Che'er, the whole family got up.
Li Qingshan drove the mule cart to the big butcher shop nearby to buy some fresh stick bones and meat, and went to the wharf to buy fish and shrimp, etc. The willow fish was ready for soup ingredients, Cong Chunhua and noodles to make noodles, Mrs. Guan and For rice noodles, when the noodles are cooked, put the reconciled rice noodles into a special tool and squeeze them out.
There were few people on the street in the morning, Li Qingshan drove the mule cart back quickly, Liuyu started to prepare the soup, and Li Qingshan went to the house he rented in Zhuzhuang to butcher the pigs.
Li Qingjiang and Li Suzhi had been waiting there for a long time, the two brothers slaughtered the pig together quickly, and when Li Qingshan sent the meat to the butcher shop in the south of the city, he asked Li Suzhi to help watch the sale there, and when he turned back to the rice noodle restaurant, he was still in time The opening ceremony of the rice noodle restaurant.
"Are you ready?"
"Yeah!" Liu Yu nodded with a smile. In the morning, he only made soup for noodle flour and fried poached eggs for meat sauce, etc. There were no complicated toppings. get busy.
"Excellent!" Li Qingshan gave his husband the thumbs up, making his husband laugh softly, "Look at the ignition, I'll wake Che'er up." "Okay!"
Li Qingshan listened to what his husband said, obediently sat down firewood.
But Che'er was soundly asleep, and in a daze, he heard daddy calling him. Che'er struggled with the sleepy demon for a while, and then slowly opened her eyes, "Daddy." The
little Che'er's voice when she just woke up was soft and waxy, full of attachment to Daddy, Liu Yu's heart ached. Softly, he touched Che'er's little head, hugged him and kissed him, and said to him very tenderly: "Our restaurant will open in a while, and Che'er, as the little master, will also go to see it. Do you like it?"
"Okay." Che'er nodded in a daze, and Liu Yu sat him up and dressed him.
Che'er, who had just woken up, hadn't fully woken up yet, when Liu Yu dressed him, he kept leaning on Liu Yu's body.
Liu Yu smiled softly and coaxed him to speak: "Che'er hasn't woken up yet, has he?" "
Yeah." Che'er nodded, and then leaned on Liu Yu's body unwilling to move.
Liu Yu's eyes were even more bent. After putting on the clothes and shoes for Che'er, she hugged Che'er up, "Then daddy will carry you out!
" After getting a bit of cold wind, Li Qingshan didn't even wake up after seeing Li Qingshan who was lighting a fire by the stove.
But Li Qingshan always had many ways to coax his son, after a while Che'er was amused by him, struggling to get off Liu Yu.
Liu Yu put him down with a smile, and when Che'er ran over to find Li Qingshan, he was already full of energy.
At Chen Shi, Li Qingshan lit the fire and set off the hanging whip, and the rice noodle restaurant officially opened.
The little boy, Liu Zi, wanted to ask his new owner to see his skills, so he knocked on the gong at the door and yelled hard, "Rice noodles, smooth and delicious, from Nanjiang Prefecture, a mouthful of rice noodles!" "This is a fresh food.
" Many people entered the shop with this idea in mind.
"Hello, guest officer, who are you? Do you eat rice noodles or noodles? Our rice noodles are unique to Quanyunshui County. They are smooth and delicate, with sour, spicy, fresh, and light flavors; our noodles are strong. Dao, you can't walk away from keeping the delicious toppings!"
"Since we've come to a rice noodle restaurant, how can we not try this unique rice noodle in the whole county, and give me a bowl!"
"Okay, guest officer! Then do you want a big bowl or a small bowl, do you want sour soup, spicy soup, high soup, fresh soup or clear soup? We have vegetarian and meat toppings, as well as pickled radish, choy sum, Stir-fried peanuts, stewed eggs, dried tofu, poached eggs, capers, salted duck eggs and other side dishes, would you like some side dishes?" "
Yo! It's quite a mess, so give me a big bowl of sour soup , add more spicy peppers and an fried egg!"
"Okay! Just wait a moment!"
The six sons yelled at the back kitchen after knowing the guest officer's order, "Seat by the window, a big bowl of sour soup rice noodles with extra spicy peppers and fried eggs for one !"
Just before the restaurant opened, the rice noodles were cooked, and now they are just out of the pot.
When Liu Yu heard the order information, he immediately took the rice noodles out of the pot and added the sour soup prepared in advance with minced garlic, white sesame seeds, soy sauce, mature vinegar, white sugar, etc., sprinkled a handful of coriander, fried in oil Peanuts and homemade mustard powder.
The meal was ready, Liu Yu beat the gong, and the six sons came to pick up the meal, and happily reported to Liu Yuhui: "Boss, there are so many customers in our restaurant!" The window and the lobby where the kitchen picks up the food are blocked with half of the green cloth
, Liu Yu opened the curtain just now and saw the situation of the guests outside, so there was nothing displeased in her heart, and she hurriedly made the next job, but at the same time she did not forget to encourage the six sons: "Today is hard work, I will give you an extra meal at noon." "Hey!" The six
sons It should be very loud, and suddenly work more vigorously.
...
But the first customer who received the meal just now saw that the rice noodles were as white as snow, and the chopsticks slid down immediately, which was really different from noodles.
Fresh.
The guest's curiosity suddenly increased, and after a few stirs with the chopsticks, he couldn't wait to send it to his mouth. It was spicy, sour, delicious, and smooth, and he really said, "Great kindness!"
As soon as these words came out, the other guests who had been staring at his reaction finally felt relieved.
The rice noodles in this restaurant cost two cents more than the noodles. If they don't taste good, there is still time for them to change to the noodles they usually eat.
The soup base, toppings, and side dishes are all prepared in advance, and the noodles or noodles can be cooked in a large pot at one time, so the restaurant can deliver meals very quickly.
All the guests got their meals one after another, and they began to exchange tastes.
"My hot and sour one is appetizing!"
"My soup is very delicious and fresh."
"Mine is also very fresh, but mine is seafood soup!" "
The toppings of this soup are very good. No matter what kind of rice noodles or noodles it's called, it's delicious."
"Not bad, not bad, I'll come back next time and try other flavors."
This rice noodle restaurant opened very successfully, it's a new restaurant and a new restaurant, I heard that the people inside were full of praise, and there were no seats for a while.
Liu Guiying didn't take up much space at first glance, so she led sister Qiao, sister Tian, brother Jin and Che to eat on the stone table in the backyard.
Speaking of which, the two little guys, Che'er and Brother Jin, haven't seen each other for only one day. When they first met, they hugged each other and bounced around. One called elder brother and the other younger brother, as if they hadn't seen each other for many years.
Now that they had to eat breakfast next to each other, Che'er scooped up a large spoonful of custard with her little hand, then lightly touched Brother Jin who was beside her and said, "Brother, brother, look at me, take a big bite!
" After eating the spoonful of custard into his mouth, his mouth was bulging and shiny. Brother Jin looked at it and giggled, and not to be outdone, he dug a big spoonful and stuffed it into his mouth.
The brothers looked at each other and giggled.
In the past while eating breakfast, I relaxed a lot. The little six sons were cleaning the lobby outside, and Liu Yu and Cong Chunhua stepped up and started making big meat toppings such as pork belly, green pepper shredded pork, fragrant nest stewed chicken, braised pork ribs, etc. Refreshing side dish.
Li Qingshan helped wash the vegetables, wash the meat, and chop the meat.
This day, breakfast, lunch and evening meals were sold for more than 160 bowls. After the wages of Xiaoliuzi, the net profit was about 700 Wen.
Li Qingshan feels ashamed, his mother and husband are more capable than him, and they can earn so much money in just one day.
Liu Yu smiled and said: "This is only the first day of opening, I feel that there are a lot of fresh people, and there should not be so many after that.
" Everyone in the county town in the back knows that we have opened a rice noodle restaurant here, so there are more and more people." He was
funny when he spoke, and Liu Yu couldn't help laughing, and snuggled into Li Qingshan's arms, "I'm a little happy."
"Of course I'll be happy!" Li Qingshan hugged Fulang, rubbed his chin on the top of Fulang's hair and said, "I earned seven hundred cash a day!" The corners of Liu Yu's lips curled up even more at the mention of seven hundred cash
. He hugged Li Qingshan's waist tightly, and discussed with him: "I'm thinking if the business will be okay in the future, I'd better call my eldest sister." When preparing to
open a rice noodle restaurant, Liu Yu actually wanted to ask Li Suzhi to work, but Li Suzhi Say that she can't do the things in the lobby, don't tell Liu Yu to refuse because she wants to drag her and delay the business.
But in the future, if the rice noodle restaurant is still in business and can afford to hire two people, Liu Yu still wants to call Li Suzhi over.
After all, grandma is getting old, and Liu Yu doesn't want to ask her to do any work now. The same is true for my mother, although my health has always been very good, but it is better not to be overly tired like today.
Another person is added to the back kitchen, and everyone is brisk.
Since you want to add people, it is best to add your own people.
"I also wanted to talk about this just now!" The couple just wanted to go together, and there was a faint smile in Li Qingshan's voice.
After finishing speaking, the old god pouted again and nodded Liu Yu's nose and said: "Don't pretend that I didn't see you secretly rubbing your waist today!"
Liu Yu felt guilty, and rubbed Li Qingshan's chest flatteringly, and acted like a baby: "I don't know what's the matter recently, my back is so sore."
Li Qingshan was anxious when he heard the words, and while stroking Liu Yu's waist to help him loosen it, he said anxiously: "I don't think you should wait any longer. Call me over here!"
"Okay~" Liu Yu quickly agreed, lay down on her own and instructed Li Qingshan to help him pinch the other side as well.
Li Qingshan smiled lowly, turned to his son who was seriously playing jigsaw puzzles and said happily, "You see, I serve your father just like I serve my ancestor!
" What kind of game are you playing with Dad, crawling over and lying on Liu Yu's back, calling sweetly: "Daddy~"
YOU ARE READING
After being forced to marry a butcher
RomanceLi Qingshan's mother found a marriage for him, but Li Qingshan was not very happy. He is poor and white now, and he has learned how to butcher a pig. Wouldn't it make people suffer with him when he gets married? But his mother threatened to die...