Discover the vibrant flavours of our **Vegan Rice Salad**, a refreshing blend of tender rice, crisp vegetables, and a zesty lemon vinaigrette. Packed with colourful ingredients like cherry tomatoes, cucumber, red bell pepper, and chickpeas, this salad is not only visually appealing but also brimming with nutrients. Topped with fresh herbs, olives, and a crunchy mix of toasted nuts or seeds, it's a versatile dish that can be enjoyed as a light lunch, a side at dinner, or a delightful potluck addition. Easy to make and even easier to love, this vegan rice salad brings a burst of freshness to your table anytime!
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vegan rice salad
ChickLitVegan Rice Salad Recipe Ingredients: For the Salad: • 2 cups cooked and cooled rice (white, brown, or wild rice) • 1 cup cherry tomatoes, halved • 1 cucumber, diced • 1 red bell pepper, diced • 1/2 red onion, finely diced • 1 cup chickpe...
