Military marriage is attractive: the wives of the 1970s military R beauTful&cool

1-10

Chapter 1 I Traveled Across Time

The temperature in the capital in May is not very high, but it is not very cool either.

The sun was not very hot at 9:30 in the morning, and I could not feel the heat very much when sitting in the house.

In a state-owned hotel in the capital, a man and a woman who were on a blind date were sitting opposite each other.

The man is tall, with a handsome face, fair skin, and a very upright temperament.

The man was wearing a set of army green clothes, which was of course not a military uniform, but just a casual uniform of similar color.

The man had a warm smile on his face and looked like a very good-tempered person.

The woman is also a tall beauty. Of course, she is a little thin, but her face is still very beautiful.

Lesbians look very charming and bright, which is definitely not the type that elders like.

Chen Xiang doesn't care about her appearance. As long as the appearance is good, she will be satisfied.

As long as she is not extremely ugly, so ugly that she herself cannot bear to look at herself, she will not care too much about her appearance style, as long as she is beautiful.

What she was concerned about now was the delicious smell coming from the kitchen, which made her drool.

"What would you like to eat?" asked the handsome man Qin Su with a smile.

When Chen Xiang heard this, she didn't know what to eat for a moment, or rather, she didn't know what to eat.

Chen Xiang was here just after she regained consciousness. She had no idea about the current situation and had no understanding of the environment she was in.

Now when Qin Su asked her what she wanted to eat, she actually didn't know clearly.

She only knew that the food tasted delicious.

"What does this taste like? I'm going to eat this." Chen Xiang pointed in the direction of the kitchen with some confusion.

The aroma coming from the kitchen was so overbearing. She didn't know what was edible, but she definitely wanted to taste it.

Qin Su remained calm and smiled as he ordered the fragrant dishes as she asked.

The menu at the State-owned Hotel is basically different every day, and is formulated by the chef in the kitchen.

The chefs in state-owned hotels have very strong cooking skills, otherwise how could they work in such an organization?

The state-owned hotel in the capital is not an ordinary place. It receives guests of special status, so the chef's cooking skills must be excellent.

Qin Su heard that the current chef of this restaurant is a descendant of the imperial chef. Of course, he is not sure which imperial chef's descendant he is.

Anyway, there must be more than one imperial chef throughout so many dynasties, so it is understandable that there are many descendants of the imperial chef.

Qin Su knew that this chef's cooking skills were really good. Among all the delicacies he had eaten over the years, the ones made by this chef could be ranked among the top three.

Today's menu includes the famous Beijing dishes Wuliu fish, stir-fried double crisps, and stir-fried lamb with green onions.

Qin Su ordered these three dishes, two vegetarian dishes, and of course a soup.