18# part 3: 5 food hacks

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11. Prevent the Jelly From Dripping Out the bread By Surrounding it with Peanut Butter.

12. Thumb Into The Middle of the meat Patty to Keep it Flat While Cooking it.

13. Use a Pizza Cutter for Cutting The Ingredients Faster (herbs).

14. Wet Your Fingers Before Removing Egg Shells.

15. Use Dental Floss to Cut Through Soft Foods (cheesecake).

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