INGREDIENTS
Bread
Cooked peas
minced meat
Sliced onion
Garlic
curry powder and turmeric
PROCEDURE
Add the onion and cook for about 2 minutes, as the onion starts to brown, add the chopped garlic.
Allow to cook, stirring occassionally.
Add the curry powder and tumeric when the onion is slightly browned. Give a stir and cook for about 1 minute taking care not to over cook the spices.
Add the minced meat and turn up the heat to allow the meat cook fast....
The idea is to avoid the meat from stewing and that is by making sure the heat is on high to quickly cook the meat.
Add salt to taste. Add the cooked peas. Give it a stir and cook for about a minute.
Add little water to have some gravy if you want to have it as a stew. Turn off the heat.
Serve the meat as a meal or.....You can use it to make a sandwich by following the next steps.
To make a sandwich with a sandwich toaster, Start with your favourite bread....
Apply butter/margarine on one side of the bread.
Place the bread, buttered side down.....
Add the minced meat but not too much to overload the sandwich.
Place the second side with the buttered side up.
..Ready for toasting, Cover the toaster and allow it to do it's thing. About 2 minutes later, open your toaster.
The bread should be lightly browned... Divide into two and plate up.
Serve warm or cold with a hot or cold beverage
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Nigerian food recipes
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