BAHAN - BAHAN -2 cawan tepung gandum -1 biji telur -4 sudu teh gula -2 cawan air -setengah peket yis (mauripan) -sedikit garam -sedikit esen vanila -sedikit pewarna (ikut suka)
CARA -blender semua bahan2 dan perap 5 minit.
*saya guna inti kelapa..inti kelapa buat sendiri je..inti kacang merah beli yg siap dh ada jual di bakery.
*inti juga boleh ikut citarasa masing2 ye😉
RESEPI INTI KELAPA
BAHAN-BAHAN -1 cawan gula merah -1 cawan air -1/2 biji kelapa parut (putih sahaja) -3 sudu besar gula pasir -1 helai daun pandan -masak semua bahan -sebatikan...keringkan sikit inti tu dan tutup api *masak dulu gula merah dengan air..tapis, sebab kadang2 ada macam habuk2 tu. Lepas tu baru campur bahan lain.
*cara buat boleh tengok kat pic ye😉
Siap😘
Kredit to Ibu Nurul😘
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