Culinaryromance Stories

Just a one shot that made its way from my mind to the paper. Calder Forrester a MMA Fighter after a loss in the cage finds more than he bargained for.

Zachary Sifton just inherited one of the best and largest chain of luxury hotels in the world, which is known for a phenomenal experience overall. So, he is gearing up for his acquisition gala. To make it nonpareil, he knows he needs her, because she is the absolute best. Also, he isn't used to things not happening his way. But she is different. She outright refuses him, time and again, purposely...or perhaps not. Savannah Reece is a Le Cordon Bleu chef. Exceptionality is second nature to her. Every restaurant in the world is struggling to tie her down to them. But the issue is, she doesn't function that way. She swore against devoting herself to one establishment, and that was that; period. She is a stringent and unforgiving perfectionist when it comes to food. But otherwise, she's extremely likable. These two have a history, a terrific past. She couldn't forget it; he doesn't remember it. She has no clue that her would-be employer is none other than the one person she hoped never to see again. Now, they will come face-to-face, afresh. The only trouble is: this time around, he wants something "more" to do with her. And she doesn't know what to do about that, or about the sparks that fly and fire that sets alight in her whenever he's around. *** *This book is only available on Wattpad. If you are reading this somewhere else, please bring it to my notice. It would be really appreciated.*

Hadiyah is a young woman with a passion for cooking and a dream that feels out of reach. Facing family expectations and her own fears, she must find the strength to follow her heart and carve her own path. This is her story of courage, love, and the spice that makes life worth living.

Two stubborn hearts. One ancient rivalry. A love sweeter than baklava. Defne Kaya is a Turkish travel blogger with a sharp tongue, a camera in hand, and absolutely no patience for mediocre food-or arrogant bakers. Nikos Petrakis is a Greek baklava maker with a family bakery, a traditional recipe, and absolutely no patience for Turkish bloggers who think they know everything. When Defne posts a brutally honest review of Nikos's baklava, she accidentally starts an international food war. What begins as a hilarious online feud soon becomes the internet's favourite rivalry. But when the two are forced to work together on a travel documentary exploring the culinary connections between Greece and Türkiye, escaping each other becomes impossible. From Istanbul to Thessaloniki, from disastrous cooking challenges to accidental hotel-room mishaps, Defne and Nikos argue, compete, sabotage each other's recipes-and slowly discover that the line between "I can't stand you" and "I can't live without you" is surprisingly thin. But falling in love with your sworn culinary enemy is complicated. Especially when your families have been arguing about baklava for generations. Especially when your entire romance is being watched by millions of followers. And especially when the person you promised to hate might just be the one person who truly understands you. Because sometimes love comes in layers. Just like baklava. And sometimes, before you find your happily ever after... You have to break up over baklava.

Last Call

Keyshia Coleman leaves her quiet life in Minnesota behind for the bustling heart of Manhattan, determined to make her mark at the prestigious Acadia Hotel. As one of the few women of color in the elite culinary world, she faces skepticism and condescension from her superiors, but her intelligence, resilience, and unshakable work ethic push her closer to her dream of becoming Executive Chef. While her career ambitions keep her grounded, her personal life is another story. Labeled "always the bridesmaid, never the bride," Keyshia faces constant pressure from her family to find a husband. Love has never been her priority-until the unexpected return of A'darrion Williams, the hotel president's son. Recently back from Melbourne, A'darrion's presence shakes the careful balance Keyshia has built, challenging her to reconsider what she truly wants. As professional ambition collides with unexpected passion, Keyshia must decide whether love will remain a distraction-or become the missing piece of her story.

He's arrogant. I'm stubborn. We're stuck cooking together in Paris-and the kitchen isn't the only thing getting hot. A slow-burn enemies-to-lovers romance where secrets, spices, and stolen glances ignite something neither of us saw coming.