The Secret Chef

"The word twin is a noun and to some people, it might mean; two children that shared the same womb and are inseparable best friends. But in my case, the word twin means; a backstabbing bitch who's always ready to steal your spotlight. But I guess that's life and we all just have to suck it up and live with it."
~ Antigone Wright

Antigone Wright wanted to be a chef in her father's restaurant ever since she was a little girl. She loved everything that has to do with cooking and her biggest goal in life was to open up her own restaurant in the heart of France. But that all changes when one day her father falls ill and dies. Antigone is forced to quit focusing on her dreams in Paris and move back home to help her mother and twin sister, Kathie, keep her father's business alive and booming.

Keir Litton is a world-renowned chef and food critic who happened to step into the Wrights' restaurant ready to tear it down to shreds like he did many other family-owned restaurants. But he was in for a big surprise when the food he received was actually the best food he had in a while. Keir then decided he wanted to work with and maybe open up another restaurant with the chef that was able to knock his socks off with some of the best cooking that can almost compete with his.

Antigone was happy when she heard that Keir Litton wanted to work with the chef that made him a great meal, she finally thought her mother and sister would finally allow her to live her own life again. But what happens when Kathie forces Antigone to be her during the meetings with Keir in order to capture his heart and his money.