Chef bie's catering book
  • Reads 1,072
  • Votes 28
  • Parts 37
  • Time 37m
  • Reads 1,072
  • Votes 28
  • Parts 37
  • Time 37m
Ongoing, First published Jan 08, 2019
Mature
INTRODUCTION
This book is about cookery,the art and practice of cooking food;and I wrote it,I should hasten to add with a deep conviction in the ability of all women to cook delicious dishes and pastries,even when they admit that they cannot actually do so. This book is for those with the passion of cooking and for preparing mouth_watering dishes and pastries. However the book those not include the traditional recipe presentation because I believe every woman should have learnt that all by her self.The book contains easy recipe format for quick, actionable implementation in the kitchen💜💜💜
         Moreover the book is divided into 5 sections, all meant to facilitate easy access to the information contained in the book,and to advance the cause of cooking and cookery,both as a practice or an art on its own...🍞🍝🍚🍲🍛
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