許正分享台灣爆米花雞肉食譜
  • Reads 6
  • Votes 2
  • Parts 1
  • Time <5 mins
  • Reads 6
  • Votes 2
  • Parts 1
  • Time <5 mins
Ongoing, First published Nov 06, 2019
台灣爆米花雞也被稱為脆皮雞或鹽和胡椒雞,是在木薯/波巴茶咖啡館經常發現的一種流行小吃。廚師許正分享台灣爆米花雞肉食譜。將易碎的一口大小的雞塊撒上特殊的調味料,使其上癮。如果您以前從未吃過它們,或者您是零食的忠實擁護者,那麼我絕對建議您嘗試一下這種食譜。
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