How I became a sushi chef: From apprentice to teacher

Kaz has taught over 10,000 sushi lovers, held lessons at the Culinary Institute of America at Copia and led team building classes for some of the Bay Area's top companies, including Google, Facebook, Oracle, Intel, Hewlett-Packard, Verizon Wireless, and Citibank. He's appeared in videos for Grammarly and SurveyMonkey, as well as ad campaigns for Adobe and Eventbrite. Kaz's writing is featured on Quora, The Huffington Post, Slate and Apple News and he has published three books on sushi. The most recent, How I Became a Sushi Chef, is a memoir of his culinary journey.S