How to Make Scott's Savory BBQ Sauce

Directions

In a large container, mix together the apple cider vinegar, ketchup,
paprika, brown sugar, salt, pepper, red pepper flakes, garlic
powder, Worcestershire sauce and lemon juice. Pour into an empty
vinegar bottle, ketchup bottle or other container and store in the
refrigerator for up to 1 month.

Ingredients

1 quart apple cider vinegar
1 (20 ounce) bottle ketchup
1/4 cup paprika
1 pound dark brown sugar
1/4 cup salt
1 tablespoon black pepper
2 tablespoons red pepper flakes
1 tablespoon garlic powder
1/4 cup Worcestershire sauce
1/2 cup lemon juice

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