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- Parts 1
- Time <5 mins
Ongoing, First published Apr 21, 2020
Directions Preheat the oven to 350 degrees F (175 degrees F). Spray a baking sheet with nonstick cooking spray.In a shallow dish, stir together the flour and garlic pepper. In aseparate bowl, whisk together the buttermilk, barbeque sauce, andeggs. Coat chicken with the flour mixture, then dip into thebuttermilk mixture. Dip into the flour mixture again. Place chickenstrips on the prepared baking sheet.Bake for 30 minutes in the preheated oven, or until golden brown onone side. Turn over, and continue to cook until golden on the other side, 20 to 30 minutes. Ingredients 3 pounds skinless, boneless chicken breast halves - cut into 1 inch strips 3 cups all-purpose flour 2 teaspoons garlic pepper seasoning 2 cups buttermilk 3/4 cup honey barbecue sauce 2 eggs Download 98 CookBook + 60000 Recipes Get a link in my profile page click above profileAll Rights Reserved
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