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Ongoing, First published May 06, 2020
Balinese Chicken Wings Recipe Directions :: Combine garlic, chile pepper, shallot, turmeric, and kosher salt; bruise with a mortar and pestle, or with the flat side of a cleaver. Place into a bowl, and stir in brown sugar, and olive oil. Toss chicken wings with marinade, cover, and refrigerate for at least 1 hour. Preheat oven to 400 degrees F (200 degrees C). Line a baking sheetwith aluminum foil. Toss the chicken wings again to recoat in marinade, then spread out onto prepared baking sheet. Bake in preheated oven until deep, golden brown, about 30 minutes. Ingredients :: 4 cloves garlic, minced 1 fresh red chile pepper, finely chopped 1 shallot, minced 1 (1 inch) piece fresh turmeric root, peeled and minced 1 teaspoon kosher salt 1 tablespoon brown sugar 2 teaspoons olive oil 12 chicken wings, separated at joints, tips discarded Download 98 CookBook + 60000 Recipes Get a link in my profile page click above profileAll Rights Reserved
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