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- Parts 1
- Time <5 mins
Ongoing, First published May 13, 2020
Hot Milk Cake Recipe Directions :: Scald milk; set aside. Combine flour, baking powder and salt; set aside. in a mixing bowl, beat eggs until thick and lemon-colored. Gradually add sugar, blending well. On low speed, alternately mix in milk, dry ingredients and vanilla. Pour batter into a greased 10-in. cast-iron skillet. Bake at 350 degrees F for 25-30 minutes or until the cake springs back when lightly touched. Remove cake and preheat broiler. Combine all topping ingredients and sprinkle over cake. Broil 5 inches from the heat until topping bubbles and turns golden brown. Serve warm. Ingredients :: 1/2 cup milk 3/4 cup all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt 3 eggs, room temperature 1 cup sugar 1 teaspoon vanilla extract TOPPING: 1/3 cup packed brown sugar 1/2 cup chopped pecans 2 tablespoons butter or margarine, softened 2 tablespoons milk 1 cup shredded coconut Download 98 CookBook + 60000 Recipes Get a link in my profile page click above profileAll Rights Reserved
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