Yum Yum Cake III Recipe
GoldenBraidBooks
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  • Parts 1
  • Time <5 mins
GoldenBraidBooks
Ongoing, First published May 15, 2020
cakecooliiiraisinsrecipescratchwhipyum
Yum Yum Cake III Recipe

Directions ::

Bake yellow cake mix according to instructions on package in a 15x10 inch jelly roll pan. Allow to cool.
In a medium bowl, combine cream cheese, pudding mix and milk. beat until smooth and spread on cooled cake. Sprinkle drained pineapple on top of pudding.

Spread whipped topping over pineapple. Sprinkle with chopped 
nuts. Chill in refrigerator.


Ingredients :: 

1 (8 ounce) can crushed pineapple, drained
1 (18.25 ounce) package yellow cake mix
1 (8 ounce) package cream cheese
1 (3.4 ounce) package instant vanilla pudding mix
1 cup milk
1 (16 ounce) container frozen whipped topping, thawed


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