Love at Second Sight

Zachary Sifton just inherited one of the best and largest chain of luxury hotels in the world, which is known for a phenomenal experience overall. So, he is gearing up for his acquisition gala. To make it nonpareil, he knows he needs her, because she is the absolute best. Also, he isn't used to things not happening his way. But she is different. She outright refuses him, time and again, purposely...or perhaps not.

Savannah Reece is a Le Cordon Bleu chef. Exceptionality is second nature to her. Every restaurant in the world is struggling to tie her down to them. But the issue is, she doesn't function that way. She swore against devoting herself to one establishment, and that was that; period. She is a stringent and unforgiving perfectionist when it comes to food. But otherwise, she's extremely likable.

These two have a history, a terrific past. She couldn't forget it; he doesn't remember it.

She has no clue that her would-be employer is none other than the one person she hoped never to see again. Now, they will come face-to-face, afresh. The only trouble is: this time around, he wants something "more" to do with her. And she doesn't know what to do about that, or about the sparks that fly and fire that sets alight in her whenever he's around.

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