Best recipe of the fluffiest vegan pancakes
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  • Reads 1
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  • Parts 1
  • Time <5 mins
Ongoing, First published Jul 13, 2021
Know thwe recipe of the fluffiest vegan pancakes ever with fresh fruit, Coconut whipped cream, and maple.
Follow these steps:
First weigh and prepare all the ingredients separately. A bowl for the dry ingredients, and a bowl for the wet ingredients and mix each mixture well.
Pour the wet mixture into the dry mixture, and mix well with a whisk until a smooth batter is obtained.
In a non-stick pan, heat a little vegan butter over medium-low heat and pour about 2-3 tablespoons of batter. Fry for about 3 minutes until bubbles form over the pancakes. Turn and fry for another 3 minutes.
Transfer to a plate and garnish with fruit, whipped cream, and maple.
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