Fish Sauce Market

The report "Global Fish Sauce Market, By Product Type (Korean Fish Sauce, Japanese Fish Sauce, Southeast Asian Fish Sauce, Western Fish Sauce, and Others (Thai Fish Sauce and Vietnamese Fish Sauce)), By Application (Domestic Use, Restaurants, and Food Industries), By Distribution Channel (Supermarket And Hypermarket, Convenience Stores, Specialty Stores, and Online Retailers), and Region - Global Forecast to 2029" Global fish sauce market is projected to grow from US$ 15.8 Billion in 2020 to US$ 21.9 Billion by 2029. The global fish sauce market is expected to register moderate growth over the forecast period. This is attributed to increasing health benefits regarding consumption of fish. Furthermore, rising adoption of protein-rich diet across the globe drives growth of the global fish sauce market.