Kusina Natin 'To: A Culinary Journey Through Filipino Flavors from Dubai

Discover the flavors of Filipino cuisine with "Kusina Natin 'To: A Culinary Journey Through Filipino Flavors from Dubai." This captivating book explores the origins, growth, and impact of Dubai's renowned Kusina Natin 'To Restaurant, founded by Filipino entrepreneur Gabriel John Rimando.

Delve into the rich culinary heritage of Filipino cuisine, its regional specialties, and international influences. Learn about Kusina Natin 'To's unique dining experience, from traditional customs and etiquette to the spirit of community and family. Find step-by-step recipes of the restaurant's best-selling dishes, as well as the cultural significance behind each dish.

Get a glimpse behind the scenes, meet the talented team, and learn about the restaurant's involvement in community projects and charity initiatives. Explore the unique offerings at each Kusina Natin 'To location, from Satwa and Deira to the cloud kitchens in JLT and Dubai Silicon Oasis.

This book invites readers to embrace and celebrate the vibrant Filipino culture and community that has made Kusina Natin 'To a beloved institution in Dubai and beyond. With engaging narrative, mouthwatering recipes, and captivating stories, it will inspire readers to discover and savor the incredible flavors of Filipino cuisine.