Street Food Love

Haru Kiyoshi is a Japanese street food vendor, from Tokyo, hoping that his life would be better: his parents were killed in an accident when he was just five years old, and taken in from his grandmother, a semi-retired vendor with over 45 years of experience in the culinary field.

Showing his love for food and cooking his grandmother's recipes all the time, Haru never gave in to the adversity he's faced for a long time: bullies, depression, anxiety, self-doubt, and he would put all of it aside to show his love for cooking.

Dedicating his career to his late parents, Kiyoshi had made his career by serving tourists with a smile and a passion while practicing his English however he could.

One day, as he was cooking his grandmother's version of Japanese Fried Rice, which contained chicken thigh, cured ham, cured pork, carrots, three eggs, day old rice, scallions, soy sauce, fine salt, and ground white pepper, Haru meets Aoi Yamashita, a local girl who comes by the stall every once in a while to have some lunch or dinner, starts to find him attractive.

When she finds out that Haru has dedicated his time to the stall and not for any other activities, she starts to question herself, but how does Haru react when she confesses her feelings to him?