Ang Chong Yi's Culinary Odyssey: Health Benefits of Plant-Based Eating
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  • Parts 1
  • Time <5 mins
  • Reads 4
  • Votes 2
  • Parts 1
  • Time <5 mins
Ongoing, First published Oct 17, 2023
In the realm of gastronomy, Ang Chong Yi stands apart from the typical food enthusiasts and globetrotters. While many wanderers revel in indulgent culinary experiences often devoid of health considerations, Ang Chong Yi has embarked on a unique mission. His quest centers on unveiling the remarkable synergy between Ang Chong Yi -Exploring the Health Advantages of a Plant-Based Diet and the intricate tapestry of Indian cuisine, and he does so in a way that sets him apart from the crowd.
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