matcha processed for use in skincare?

The processing of matcha for use in skincare products involves several careful steps to preserve its potent nutrients, antioxidants, and beneficial properties. Here's how matcha is processed for skincare:

Shading and Cultivation: The process begins with specially grown tea plants. To produce high-quality matcha skincare products, tea plants are shaded for about three to four weeks before harvest. This shading process increases the chlorophyll content and boosts the concentration of amino acids, which are crucial for the skin's rejuvenation and detoxification.
Hand-Picking: Only the finest, youngest tea leaves are hand-picked to ensure the highest quality. These leaves are rich in antioxidants and nutrients that are essential for effective matcha skincare products.
Steaming and Drying: Immediately after harvesting, the leaves are steamed to stop oxidation, preserving their bright green color and nutrient content. This step ensures that the matcha used in skincare products retains its high levels of antioxidants, vitamins, and minerals.
Grinding into Powder: The dried leaves are then carefully ground into a fine powder using traditional stone mills. This slow grinding process prevents heat buildup, which could degrade the quality and efficacy of the matcha powder in skincare products.
Purity and Quality Control: The finely ground matcha powder undergoes several rounds of quality checks to ensure purity and consistency. This high-quality, pure matcha is what makes matcha skincare products so effective, providing concentrated benefits without any additives or fillers.
Formulation for Skincare: The processed matcha powder is then incorporated into various skincare products like face masks, cleansers, serums, and moisturizers. The formulation process is designed to maximize the absorption and effectiveness of matcha's antioxidants, vitamins, and anti-inflammatory properties on the skin.