Experience the Unique Zarb Dinner in Wadi Rum: A Taste of Bedouin Tradition

If you're planning a visit to Jordan, experiencing the iconic Zarb dinner in Wadi Rum is a must. Wadi Rum, known for its stunning desert landscapes and rich Bedouin culture, offers an extraordinary dining experience that combines traditional flavors with a remarkable cooking method. Zarb, a centuries-old Bedouin dish, is cooked underground, giving the meat and vegetables an irresistible smoky flavor. For those seeking an authentic taste of Jordanian culture, enjoying Zarb in Wadi Rum is an unforgettable part of your desert adventure.

What Is a Zarb Dinner?

Zarb is a traditional Bedouin dish that involves cooking meat, vegetables, and rice underground. The food is placed in a metal tray and buried in a preheated pit lined with hot coals.