Why 0% Commission Online Stores Are the Best Choice for Restaurant Owners
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  • Reads 4
  • Votes 0
  • Parts 1
  • Time <5 mins
Ongoing, First published Nov 04, 2024
In today's competitive restaurant industry, every dollar counts. Restaurant owners face a constant balancing act to boost revenue while managing high operational costs. With third-party delivery platforms often charging steep commissions-sometimes up to 30%-these fees can significantly impact a restaurant's profitability. That's why choosing a 0% commission online ordering solution, like Straunt's restaurant management software, is a game-changer. 
Here's why adopting a 0% commission model is the smartest move for restaurant owners aiming to take control of their business, maximize profits, and build strong customer relationships.

1. Keep Your Profits Where They Belong

When you rely on third-party platforms, each order can come with hefty commission fees that chip away at your earnings. For example, if you make $1,000 in online orders, you could end up paying as much as $300 in commission fees. By contrast, with a 0% commission model, you retain 100% of the revenue from each sale. Straunt's restaurant management software provides a robust online ordering system that bypasses these fees entirely, allowing you to reinvest savings into your business or improve the customer experience.

2. Own the Customer Relationship

One of the biggest disadvantages of third-party platforms is the lack of control over the customer experience. With a 0% commission online store, the connection with customers is direct. When customers order through your branded online store, they interact solely with your business, increasing brand loyalty and the likelihood of repeat business. Straunt's solution includes a mobile-friendly online ordering system that's fully customizable to reflect your brand, so you can offer a seamless experience that keeps customers coming back.
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