Understanding the Importance of Bulk Milk Coolers in the Dairy Industry

To keep quality intact, milk should be maintained from farm to consumer during this changing age of the dairy industry. Thus, this piece of equipment has changed the whole world of Bulk Milk Cooler (BMC). We, at Gemak Engineering Solutions, manufacture high-quality bulk milk coolers that cater to the highly stringent needs of dairy farmers and milk processing units. In this blog we try to capture the importance, types, and benefits of bulk milk coolers, along with hints towards development in the dairy value chain.
What is a Bulk Milk Cooler?
Bulk Milk Coolers are unique types of refrigeration setup that are used for formulating proper cooling and conservation of milk in a farm or milk collection center. These bulk milk coolers have the potentiality to create a very low temperature rapidly within a short time after milking. This makes the milk freezing immediately after milking, thus subsequently inhibiting bacterial growth, which is responsible for the quality of milk. The storage quality and nutritional saving of milk can be greatly depended upon such coolers. These coolers can also be used for preservation of milk per government regulation quality standards for human consumption.
How Does a Bulk Milk Cooler Work?
Cooling processing of milk in bulk milk coolers involves the process of transferring milk heat to a cooling medium. Direct expansion refrigeration systems are employed for this purpose, where refrigerants flow through coils and cool the milk in the tank. The latest bulk milk coolers have special developed temperature controls that would ensure temperature conditions for proper optimal cooling and maintain milk temperatures typically from 2 degrees to 4 degrees Celsius
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