Story cover for Starry Nights by StarfallNight
Starry Nights
  • WpView
    Reads 8
  • WpVote
    Votes 2
  • WpPart
    Parts 1
  • WpHistory
    Time <5 mins
  • WpView
    Reads 8
  • WpVote
    Votes 2
  • WpPart
    Parts 1
  • WpHistory
    Time <5 mins
Ongoing, First published Mar 07, 2016
All Rights Reserved
Table of contents
Sign up to add Starry Nights to your library and receive updates
or
Content Guidelines
You may also like
You may also like
Slide 1 of 10
1984: Starting From A Bankrupt Sichuan Restaurant cover
eunoia | age regression story cover
𝐓𝐄𝐑𝐈 𝐃𝐄𝐄𝐖𝐀𝐍𝐈[A tale of devotion] (Duet #2) cover
After The Crash (complete) cover
The Superstar's Wife  cover
မောင့်ဒေးရဲ့အချစ်ကလေးဖြစ်ချင်တယ်(Completed) cover
UNVEILED TRUTHS UNSHAKEN BONDS  cover
Claiming Emilia cover
VANYA: THE LOST SPRING  cover
Love at fourth sight cover

1984: Starting From A Bankrupt Sichuan Restaurant

175 parts Ongoing

Visit my Patreon account and subscribe to read more chapters in advance and get more benefits. My Patreon account: Marshmallow_Sweet Link: https://patreon.com/Marshmallow_Sweet Please support me on Patreon, thank you!!! (There's also a link in my profile.) _____ [Period Articles, Food, Everyday Life] Food blogger Zhou Yan, reborn in 1984, takes over a bankrupt Sichuan restaurant. In this era of scarcity, he offers diners a taste of high-quality cuisine! Cross-legged beef, husband and wife lung slices, mapo tofu, dongpo pork knuckle, diving rabbit... Stir-fry, sauté, roast, steam, deep-fry, boil, braise, smoke... Each dish has its own unique style, each dish offers a unique flavor! From then on, a small town in southern Sichuan gained a renowned small restaurant. Diners gathered around small tables to feast on cross-legged beef, while young people loved the bobo chicken, and connoisseurs drooled over a bowl of Linjiang shredded eel... The silly little girl looked up from her bowl: "If you want noodles, get in line!" [A pure food article, warm and daily life + Sichuan and Chongqing Tyrannosaurus! ]