Adventures in Sourdough

Adventures in Sourdough

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WpMetadataReadOngoing<5 mins
WpMetadataNoticeLast published Mon, Apr 4, 2016
In which I cultivate a sourdough starter from scratch, and attempt to bake various loaves of bread using only the wild yeasts that magically populate the starter. Bread-making is microbiology at its finest. And most delicious.
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