Culina Memoria, in Latin, translates to Food Memory. Research on the brain has shown that memories can be recalled from doing similar experiences of those times or finding objects that are associated with those days. Such as wearing a certain shirt brings back the moment when you received it. Or maybe a stain on the wall reminds you how it came to be there. These little things define our memories. What connects to our memories most is the five senses: touch, taste, sound, smell, and sight. Especially taste. Taste is strongly linked with memories. That's why the best memory and most preserved, most intact of them all is the taste of food made by someone you love.