Along with grilling or heating up Himalayan Cooking slab, we can also cook food on Stove, by simply heat up it using Gas. This is the most inspiring thing about it that it is very convenient in use. We can ready our Salt Slab to cook food by lighting up our stove gradually from medium to high level.
The food cooked on Cooking Slab have outstanding fragrance and an irreplaceable taste.
Salt slab for chilling:
Salt slab not just confined to grilling or cooking, it is also used for
Chilling foods in the fridge to give them a mild, delicious salty flavor. Chilling food on Salt slab is the most convenient and healthy way to be used.
We can use it for chilling in the warm summer month's to keep our fish and edibles fresh, in a very simple way buy just keeping few hours it in to the refrigerator and once it chilled we can use it. The chilled salt slab blessed an extra layer to the flavor.
Dry-aging Salt slab for aging Beef
People used to preserve meat specially beef through salt. Himalayan dry-aging salt slab can be used for the preservation of meat. It has a remarkable preservative quality due to the ionic composition of sodium and chloride.
Salt Slab as a Serving Plate
Himalayan salt slab due to the beautiful emitting different shades of colors
Provide an extraordinary look to our kitchenware. These beautiful orange and pink color slabs can also be used as serving plates.
The food that we served on chilled or well heated salt slab will be remain fresh and decorated for long time than other serving plate's material.
How long does a Himalayan Salt Block last?
Himalayan Salt Block can be used hundreds of times. It depends on how you use it. If you take a good care and also took necessary measures then you can have long term benefits of it.
Salt block should be mildly heated or chilled. Heat should be gradually increased to save slabs from cracks. We should clean slab with a sponge after moisten the slab. Then store it to a cool and dry place. Normally, a Salt block age is two years because its surface becomes too rough for good of food items due to frequently use of Slab.
Clean and Care of bulk Himalayan Salt Block
There are some basics steps that we have to follow while cleaning our bulk Himalayan salt block.
1- Leave the block for some time so it may come back to normal temperature
2- Never place the salt Slab direct under the tap water.
3- After watering the slab always use green side of the sponge to clean the surface.
4- Immediately dry the Slab and store it at dry and clean place.
Where to buy wholesale Himalayan Salt Blocks
Friends Rock Salt, have excellence at providing unique and quality natural gifts for cooks and professionals. FRS produced a whole variety of wholesale Himalayan salt blocks in different sizes as well as shapes, from small individually sized ones, to larger ones.
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Uses of Pink Himalayan Salt Blocks
AdventurePink Himalayan Salt Blocks have variety in its usage. It can be used as blocks, plates, slabs and bricks for a fascinating presentation, Cooking, grilling, Chilling as well as Serving both hot and cold food stuff for our homes, offices, restaurants...
