Learning Made Me Rich (MTL) ✓

CHAPTER 91

    Zhou family.

    Zhou Xiu hung up the phone and started reading while holding a book. Zhou Cheng looked at his daughter's silent face, she stayed in the corner motionless, and didn't turn a page for a long time.

    He couldn't help asking, "What's wrong with Xiu'er?"

    Zhou Xiu turned the pen, and before writing a few words on the scratch paper, she crumpled the scratch paper and threw it into the trash can.

    Zhou Xiu bit her lower lip deeply and didn't speak.

    The last time Zhou Xiu was in such a bad mood was when he was forced to drop out of school half a year ago to exchange the bride price for his cousin.

    Zhou Cheng felt her depressed mood and touched her head.

    He silently took out a pile of ingredients from the refrigerator, turned on his mobile phone, and logged into his daughter's live broadcast room.

    He said to the camera, "Xiuxiu is not happy today, I'll make something delicious to coax her."

    Zhou Cheng thawed a pack of chicken feet, cut up lemons and passion fruit and put them aside for later use. After the chicken feet are cut off, they are put into water, mixed with onion, ginger and garlic and boiled until boiling.

    The fans in the live broadcast room suddenly increased sharply.

    "Dad has finally appeared, welcome Daddy!"

    I saw Zhou Cheng fish out the chicken feet and put on disposable gloves, he bent down and began to pick the bones. The process of deboning the meat is cumbersome and trivial, and Zhou Cheng patiently tickled it for a long time.

    Fans with a strong desire to survive went to have dinner and came back to see that Zhou Cheng had a bowl full of chicken feet on his left, and bones piled up on the other side.

    Fans said with admiration: "After watching the whole process, I suddenly feel that my boyfriend is nothing to pick fish bones. He has the ability to pick chicken bones! I really envy the anchor."

    Zhou Cheng is spreading the accessories layer by layer, passion fruit, lemon, garlic paste , coriander, millet pepper, and sesame balsamic vinegar, drizzle a layer of boiling oil, and sizzle until the oil bubbles.

    "Sizzling, it looks delicious."

    "It looks so troublesome, isn't it delicious to eat it directly?"

    "You don't know that. Boneless chicken feet are smooth and tender without bones." Jinshen

    Chong Guojin suddenly said, "Is it in a bad mood?"

    " Our preliminary results are out, I don't know if the anchors have come out. Could it be that the anchors did not pass the math competition?"

    "There are differences in the regions, we haven't done them yet. Who is not worried yet, why is the anchor in a bad mood? Did you fail the test?"

    "You all let me go! Stop me from watching Dad Xiu!" the fans of Gourmet protested.

    Another dish of fried crucian carp stewed with winter melon that Zhou Cheng was immersed in was out of the pan, and the pan was roaring.

    "I smell a strong aroma through the screen. I really want to eat it!" "I'm not in a good mood, where's my     dad

    ?"

She should be happier if she likes to eat. I'm offline." In the

    past, Zhou Cheng couldn't be the master of the poor family. Every time I eat a little richer at home, there will never be Zhou Xiu's share of chicken legs and eggs.