Chapter 98 Creme Brulee

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Nowadays, we don't pay much attention to good days and auspicious days, but Yuanxi thinks that this is his first hotel, so it should be auspicious no matter what.

    So he flipped through the earth version of the perpetual calendar that has been regarded as an ancient book—provided by Ye Heng with kindness—and finally found a good day for the market to open at the end of this month.

    Not only is it suitable for the market to open, but it is also a Sunday when everyone is resting and it is more lively.

    Of course, there is a very, very important point... According to reliable sources, starting from the 20th of this month, Blue Star's land auction will officially kick off, and it will open at that time. Difficult.

    In this way, it is scheduled to open on the 23rd, and there are more than 20 days before the opening.

    Yuan Xi was not idle either, he had already stocked up more than 30,000 meals, and he estimated that one plate would be enough for 30,000 people to eat. The restaurant can accommodate 3,000 people in total, and this amount can handle ten meals.

    Breakfast is not served, only lunch and dinner are available. Even if it is full, it can still operate normally for five days. What's more, this is only an ideal state. If there are fewer people, the time will be even longer.

    In fact, Yuanxi can save more, but it is a trial operation after all, and we still need to look at customer feedback, which dishes are more palatable and which are not popular, and these must be recorded, so that there will be a better way to cook later. partial focus.

    However, Yuanxi kept his hand. He can cook a lot of dishes, but he didn't plan to introduce too many styles at the beginning. First, there are too many styles, which is a bit troublesome to manage. Second, the preparation of ingredients is too complicated. Of course, it is as good as cooking. Storage also takes some effort.

    According to the tastes of the public, Yuanxi developed 60 kinds of dishes with a conservative focus first, and it is bound to strive for excellence. Each dish also has several different focuses, like heavy, light, and sweet Flavor and spiciness are carefully taken care of. In this way, when ordering, even if it is the same dish, you can choose different preferences according to your own needs.

    Now it is focusing on developing these 60 kinds, but it will not be limited to this forever. Yuanxi thinks that he will launch a new dish every other week, so that it can always maintain freshness. It can not only cater for people who like fixed tastes, but also make people who like new things feel refreshed.

    Yuan Xi told Ye Heng these thoughts one by one, Ye Heng listened carefully, then nodded and said: "Xiaoxi is so smart."

    Yuan Xi expressed contempt for this coaxing tone, although his mouth was hard on the surface, but he was still in his heart. I feel very down-to-earth and more motivated.

    Even though he didn't plan to keep any more stocks, Yuan Xi was still eager to move because of the appearance of critical strike food. Thinking about the foodies of Xingyun and Benlei, he went to show his skills with enthusiasm and provided the soldiers with food. At the same time as lunch, I actually saved another 20,000 meals...

    This time there were six critical strike items, four of which were food, and two were medicinal materials. It is a soup dish with food tonic effect in medicinal diet. And the dishes with special effects come out of ordinary eating crit.

    The effects of the four crit dishes this time have also been identified. The first three are similar to physical strengthening. Yuan Xi marked them and put them one by one. Only the last one, Yuan Xi looked at the identification results , quite a bit surprised.

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