Chapter 5 Braised Carp in Braised Sauce

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The alarm clock woke up Lu Xian who was still sleeping at 7:30 in the morning. After all, he slept too late yesterday and was a little drunk. Although he vomited it all out, some of it still entered his blood. Lu Xian came to the bathroom half asleep and half awake. While brushing his teeth, he looked at himself in the mirror and his face was swollen. This body still couldn't stay up all night. When he washed his face, he found a blue fingerprint on his wrist, which was very obvious. He couldn't help thinking of The man who grabbed him to go to the bathroom last night was really a powerful man.

After packing up, he casually bought breakfast downstairs and devoured it. After all, Lu Xian hadn't eaten such a smoky breakfast for three years. In the morning, Lu Xian continued to go to the company to explain the resignation matters, went through all the formalities, handed over to Xiao Guo, took the things that belonged to him at his station, and left the company.

At noon, I went to a noodle restaurant near the company, and ordered the signature noodles I often eat, as well as the sauced duck neck made by the boss. Then it began to feel that it gradually became spicy and numb, and the more you chewed, the more flavorful it became. If you ordered takeaway, Lu Yuan would mix all the sauce of the duck neck into the rice and eat it up.

While eating, I came up with the idea of ​​duck necks. My own space can keep fresh. Buy more and keep them as snacks. It is an excellent choice, so I called the boss to ask how many duck necks there are in the store. sell him.

The boss is an aunt, but the aunt knows Lu Xian, knows that he is a regular customer, and knows that he likes to eat, but persuades him: "Our duck neck is delicious, but you can't eat too much at one time, it is oily and salty, you young man Don't take advantage of your youth and not cherish your body, and our family also makes hundreds of them for sale tomorrow, and this thing will break if it can't be kept for a few days." "Sister, I'm getting together at midnight at the

company There are dozens of people gathering for supper, I think that plastic lunch box can hold five in a box, and it will cost a hundred boxes, do you think it can be sold?" "

Sure, but only the cashier on the side of the box is free now , maybe it will be slower."

"It's okay, I'll go help with the packing together." In less than an hour, with the help of Lu Xian, it was finished, and after paying the money, Lu Xian was satisfied with the four bags of duck necks, He walked out of the store, got into the car, and put the bag in his hand into the space.

Then in the sea of ​​consciousness, I saw four bags floating around in the space, occasionally rubbing against the pastry that was put in yesterday, it was very lively. It seems that we have to think of a way, otherwise it will be messed up if there are too many things in the future. Lu Xian then drove to the dessert shop where he worked part-time. This shop was the part-time job he chose at the beginning of this year. Lu Xian always felt that he lived alone and had a full life skill to live better. Changing a part-time job every year is not for making money, but for gaining life experience. I came here purely because I thought the cream cake was delicious at the beginning of the year, and I always go to the cake shop to queue up as a big man. It is a bit embarrassing to queue up alone. When I came to the store, I found the owner's sister, explained the situation, and said that I would finish it this week and next week, and I would find time for the owner to arrange someone to take over. It's hard to find a pastry chef who works all year round, but there are many people looking for part-time jobs , so the shop owner's sister easily agreed. Although it is hard to find a sweet-looking and quick-working young man like Xiao Lu, it is still easy to find a makeshift one. Then I discussed the handmade candies with the shop owner's sister. The handmade candies in the shop are all made by hand in the shop bit by bit. It is very troublesome and expensive, but the taste is delicious and healthy. Lu Yuan proposed to buy ten catties. I went to see a friend for a month, but the shop owner didn't say anything. She also knew that Lu Xian was not short of money. The part-time job here was purely a hobby, so she told Lu Xian that she could just pick it up when she came over next week, and Lu Xian gave it all at once. Money to buy sugar. It happened that a batch of freshly baked bread came out in the back kitchen. Because it happened to be the time for the students to leave school, Lu Xian changed his clothes and went to the back to help. He picked up the bread and put it on the shelf next to it. The shelf next to it is for convenience. The goods are prepared, so they are about the same size as supermarket shelves. After thinking about it, Lu Xian closed the door of the back kitchen, put a piece of bread on the shelf, and then put the shelf in with a thought. Sure enough, because the shelf weight is relatively large The big one landed directly on the soil of the space, and the bread on the shelf was safely placed on the shelf. With a thought, Lu Xian put another bread on the shelf, and found that the bread was safely on the shelf, and it finally stopped flying. , found a way to keep the things in the space from running around, which made Lu Xian very happy. After helping the boss deal with the school rush, Lu Yuan drove back and prepared to make a purchase plan for the next two months.











Lu Xian passed by the vegetable market and saw someone selling live fish, so he thought about making a meal of braised fish to eat in the evening, and weighed two live carp with the fish seller brother, and then asked him to kill them and take them home.

It is best to kill the fish within four hours, so after returning home, Lu Xian first wipes the water on the surface of the fish with a kitchen paper towel, then heats up the pan first, then pours oil, pours the fish in and fry it to remove the fishy smell , and the fried fish is easy to stew out collagen, and the fried fish is set aside, then pour the oil again, add onion, ginger, pepper anise, dried chili, and sugar color, add cooking wine and white wine, and finally Drizzle a spoonful of rice vinegar, add water and fish and simmer until the soup thickens, then take out the fish first, then fry the soup for a while, sprinkle with coriander and minced garlic, and finally pour it on the fish, the braised carp is done. The soup is rich, and the earthy smell of the carp has been removed, leaving only the umami taste of the fish. With a bowl of rice, Lu Xian ate half of the fish. It is really delicious in the world. I am really grateful to my previous part-time job for teaching him how to cook. master.

After dinner, Lu Xian took the tablet and started to prepare his grain storage plan. The first thing to solve was the problem of space chaos. Lu Yuan was very happy when he saw the news of the transfer of shelves in a supermarket in the same city on a certain fish in the second-hand market. , but the handling of the shelves has become a problem. He can directly transfer to his own space, but he can't hand it over. Why did the things disappear out of thin air? It's not the end of the world yet, and he doesn't want to be exposed and sliced ​​by others, so he thought of renting in Lingshi first. A warehouse. After all, it is not convenient for him to buy something online and write his home address, so he found a warehouse in the short-term rental market that is very close to the transfer shelf, and plans to take a look tomorrow.

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