Fresh Off the Boat, Flying in the End Times

Chapter 52 Strange Employer

Pinellia Novels

Chapter 52 Strange Employer

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Previous chapter: Chapter 51 Entering Shuzhou

Next chapter: Chapter 53 Unintentional intervention

Chapter 52 The Strange Employer

Today's banquets are not the past nine big bowls and nine small bowls, some vegetarian and some meat, which are so regulated. Instead, they have been more or less adjusted according to the tastes of modern people.

For example, steamed muddy chicken and steamed muddy duck.

Most young people don't like to eat whole animals, and most of the leftovers from banquets are whole ones.

Mr. Huo used spicy chicken, stir-fried chicken offal, beer duck, konjac roast duck and the like instead.

When eating banquet noodles, most people like meat dishes, but they are all meat dishes. It is too greasy, and the businessman will have to pay for it.

The cost is relatively low and the workmanship is not rough, such as shredded yam, shredded sweet potato, dried beans, ants on the tree, mapo tofu, and garlic pea tips, which have become dishes acceptable to customers and merchants.

Dry-roasted chicken wings, boiled pork sausage, stir-fried pork sausage, spicy shrimp, steamed crab, spicy fish, sweet and sour crispy fish, sweet and sour pork ribs, chestnut braised pork, twice-cooked pork, combine the popular tastes of the north and south, and are popular in major restaurants Very high.

The rest, steamed beef with rice noodles, steamed pork elbow, stuffed pork, salted braised white pork, Dengying beef, Bobo chicken, oil-based pork, pork slices, and roasted pork with bamboo shoots, all have strong Sichuan characteristics. There are old-fashioned nine bowls and later improved dishes.

After the 33 dishes were served, two more canned glutinous rice soup and alfalfa soup were served to relieve fatigue.

The last dish, the steamed bowl with 9 kinds of cured meats, is the highlight.

Bacon, sausage, bacon ribs, bacon strips, bacon ears, bacon trotters, bacon chicken, bacon duck, and bacon are all considered a dish.

A banquet without a steamed bowl of cured meat is definitely not a banquet for Shuzhou people.

Nine medium-sized steaming bowls were crowded on a large plate. They were oily, translucent, and looked so good that Zuo Ling drooled at the sight.

There are a total of 36 dishes, and Mr. Huo’s banquet is complete.

Zuo Ling had stocked more than a dozen tons of cured meat in his space, but he still felt it was not enough. Naturally, he would not tell Mr. Huo that he no longer needed the steamed bowl of cured meat.

Pick up a piece of cured pig's trotters...the smoky and salty taste is just right. Take a bite and your mouth will be full of oil.

Mmm~~, it’s so delicious!

The waterfall gleams with the mouth of the rabbit eating, and the belly is bulging.

The Huo family was curious whether there was really any problem if the rabbit ate so much fat and salt.

Zuo Ling didn’t know. He had to give it some space water after every meal.

The little one's taste is becoming more and more similar to hers. Whatever she eats, she gives it to the little one.