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Along the way, Su Yiran secretly ate several candies.

It's so happy.

When the two got home, they began to cook dinner together in the kitchen.

Today's dinner is going to be fish-flavored eggplant, steamed fish, hot pepper eggs and fish head soup.

Su Yiran first put the eggplant in the oil pan, fried it until it was crispy on the outside and tender on the inside, then took it out for later use, and then stir-fried the minced meat, poured oil into the hot pan, and put the green onion, ginger and garlic on low heat to make it fragrant.

Because the water on the scallion segment had not been drained after washing, the water stained the oil pan, and with a few "crackling sounds, several drops of oil stars exploded, splashing on the back of Su Yiran's hand. The pain made him "ah" and quickly retracted his hand and jumped.

Gu Yuanting immediately put down the hot pepper in his hand and frowned to check the back of his hand: "How is it?"

"It's okay," Su Yiran dodged Gu Yuanting and hurried to get the spatula again. "The green onion is going to be pasted."

Seeing that he was like this, Gu Yuanting had to grab the spatula and quickly stir-fried the green onion, ginger and garlic twice. The oil star was still frying in the pan, and a few drops splashed on the back of his hand. He continued to stir-fry unmovedly.

Su Yiran quickly poured the chopped meat into it, and the oil did not splash out in the pot. After a while, the fragrance of green onions, ginger and garlic and the fragrance of the meat minced burst out, which made people open their index fingers.

After almost stir-frying the fish-flavored eggplant, Gu Yuanting suddenly put down the spatula and picked up Su Yiran's hand. He touched the place where he was splashed by the oil star distressedly, and gently rubbed it with his fingertips: "Does it hurt?"

Su Yiran squeezed his lips and smiled, "How can you be so delicate? It doesn't hurt." He thought that Brother Ting was also splashed by the oil star just now. He quickly held Brother Ting's hand, touched the back of his hand, and kissed him distressedly. "Do you hurt?"

Gu Yuanting's heart softened and he kissed Su Yiran's hand: "It doesn't hurt." He couldn't help kissing several times.

The two kissed and played for a while, like children, and finally looked at each other and laughed.

The air is sweet.

Gu Yuanting looked at Su Yiran and wanted to kiss him again.

Su Yiran put the fish-flavored eggplant in the pot and put it on the plate. He covered the plate and said, "Cook quickly. You can't wait for the eggplant to cool down."

Gu Yuanting continued to cut the hot pepper. After cutting, he beat the eggs into the bowl, put salt and water, and stir the eggs in the bowl with chopsticks.

Su Yiran began to make steamed fish and fish head soup.

The kitchen was confused for a while, and the faint warmth and tranquility were restored.

After dinner, the two of them cleaned up the table, washed the dishes and brushed the pot. Su Yiran secretly ate several milk candy while Brother Ting was not paying attention.

Dessert after dinner, happy.

Gu Yuanting came out after brushing the pot in the kitchen and wiping his hands. He happened to see Su Yiran nestled on the sofa, watching TV and putting candy in his mouth to eat.

He frowned slightly. Did he eat a little too much?

Su Yiran turned his head and saw Gu Yuanting, and the action of eating candy couldn't help stiffening.

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