Part 25

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🌸 Navratri Day 1

🌅 Morning - Kavya's Home

The first morning of Navratri started with soft temple bells ringing nearby, their sound floating in the air. Women in the house had already lit incense sticks, the fragrance of sandalwood filling the rooms.

Everyone gathered around the long breakfast table, curious about today's spread.

Breakfast Menu:

Thepla (Gujarati flatbread with fenugreek leaves, served with pickle)

Sabudana Khichdi (tapioca pearls with peanuts, curry leaves, and lemon)

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Sabudana Khichdi (tapioca pearls with peanuts, curry leaves, and lemon)

Sabudana Khichdi (tapioca pearls with peanuts, curry leaves, and lemon)

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Handvo (savory lentil cake with sesame seeds on top)

Handvo (savory lentil cake with sesame seeds on top)

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Kesar Doodh (saffron milk, slightly sweet)

Kesar Doodh (saffron milk, slightly sweet)

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