FOR THIS RECIPE YOU'LL NEED:
Pasta of your choice I prefer shells or elbows
butter
tomato juice
salt
pepper
sugar
Boil a pot of water
Once boiling put in desired amount of pasta. We usually use shells or elbows
Cook pasta (or ronies as we call them :D) I cook for about seven minutes
Once the pasta is cooked to the desired amount drain them and add about a tablespoon of butter
Melt the butter by stirring it in with the pasta
Add some tomato juice! as much as you want I like it with a lot of juice!
Turn back on the burner to heat up the juice.
While heating it up add some salt, pepper and sugar I don't have exact amounts.
Once it is bubbling on the sides its warm and good to eat! ENJOY!
A little bit of info.. :)
My great grandma came up with this particular recipe I know there are variations on this with hamburger and other things but this is how we like it! It has been passed down for generations down to me and I hope to share this with my kids as my grandma and mom shared it with me.
YOU ARE READING
FROM MY KITCHEN TO YOURS
RandomA recipe book. Some original some generic. I would absolutely love recommendations! Please send them to me by messaging! Now take your taste buds on a trip! ENJOY!
