Alessandro Calastri of New York, NY: Culinary Center

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Alessandro Calastri is a seasoned restaurant manager in New York City, NY, with experience dating to 2012. He signed up for Culinary Techniques at New York's International Culinary Center in 2013 and studied 110 hours of culinary academics. In 2014, he returned to the International Culinary Center to study Restaurant Management.

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⏰ Last updated: Mar 14, 2018 ⏰

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