Flour 250g
Milk powder 250g
Butter 125g
Baking powder
Cold water / milk 1-2 cups
Oil to deep fry
Sugar 400g
Cardamon pods
Sift the flour, milk powder and baking powder. Make a dough by adding the butter little by little. Add 1 and quarter cup of cold water or milk to the dough and knead well until it becomes a little softer. Then make soft smooth balls. Deep fry them.
Add sugar into the water and boil it until you get a one string consistency syrup had a little essence and cardamom boil it until you get a one string consistency syrup hello the syrup to cool put the balls into the syrup and let it so soc soak soak soap
