naw is da wan mos, of da mos byutipul place to bisit, wan of lis of da mos byutipul plis byutil bi— sin its a pid by grawnrawn of, ip were toking about a pud trip in the bohol, bipar. ristawran lukited at danao dawis, bohol. is not par behind the most pyupular restawran, in dawis. urstik parm to the tibol dining distineysyon nons por der organic puds, lukali da sors pud pyutsurling layk edibol plawers, salads, hani glazed, chickens, an yunik ays krim. da pli- pleybor like a malonggay and spaysi ginger, an meni mor. ip yu want to spend the day or you want to swim, dis is my ikspiktisyon to be kapashu was ikridibli tinder, da perpekli sisond da bip. will lid where jusi and full of plivor. a tru dilayt the sisar al salad was fresh an krisp. wis a dresing that hab just da rayt balans. da stik were grild to perpeksyon an simply dilisyus. da pernsh onion sup was rich an warning, warming. jas rayt da kuzi ibning. da ambyans of da stik gardin is uh ikwaliti inpirsib, with outdoor sitting and uh rilaks atmospir. its da perpek pleystu spin an ibning with friends or pamili. da iksiling, da iksilent kakteyl ar partikularli worth mintyuning rounding op da ikspiryens. nicely da stap was olways friendly. an alternatib the service was topnotch i kan hayli rikumended da stik garden. risturant an luk porward to my next bisit in konklusyon, bikos dawis is da pleys wer mini pipol can bisit anda stap an pipol at dawis ar prendli. an dawis is da klin which minitris, dats ol, thank you.
