Pork adobo recipe:
Ingredients:
Pork belly cubed
Soy sauce 1/4 cup
Vinegar 3 tbsp
Salt and pepper to taste
Crushed garlic
Chopped onion
Procedure :
1. Place pork on a hot pan. Brown each side.
2. Add salt and pepper
3. Add garlic and onion
3. Add soy sauce and vinegar
4. Cover in medium heat. simmer till tender meat.
5. Stir occasionally.
6. Once sauce is almost gone and pork fat comes out, stir meat . It cooks by its own fat. Medium high.
7. Keep stirring until skin is golden brown / or till pupula ang meat .
Serve with rice ! Enjoy!