the1foodlover

My cupcakes are baking. They're for my best friend's birthday and I just realized
          	
          	
          	
          	
          	
          	
          	
          	
          	
          	
          	
          	I forgot salt. 
          	
          	
          	
          	
          	
          	
          	
          	Is it really important? How different will my cupcakes taste? Why?!