The spoiled daughter-in-law in the 1970s

31-40

Pinellia Novel
Chapter 31 Eat it in one bite
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    The small pieces and the bones without meat were extras, and Gu Changshun didn't assign work points, so he casually threw them to Gu Lianrong. When Xu Jingfang brought Gu Lianmin over, they put the meat into the basket at once, said hello to the third aunt, and left.

    At this moment, all the people in the team lined up at the headquarters of the brigade, and the three of them were walking on the road with their things on their backs, and there was no one in sight.

    Gu Lianmin asked: "Mom, the third brother picked a small intestine, shall we fill it with sausage?" "

    Pour it, fill it with five spices, and then fill it with a spicy sausage." Xu Jingfang thought that Jiangtang likes to eat these, "Marinate the pork belly too. It's time to smoke the bacon."

    As she said that, Xu Jingfang remembered the matter of going to the city to buy food, and she said to Gu Lianrong: "Third brother, you can go to the third aunt's house to borrow a bicycle tonight, and go to the county to get food back."

    Gu Lianrong knew what his mother was thinking, the sister-in-law had to take care of her for a while, and the family had all the food.

    "Then when it gets dark, I'll go to the city. It's the same time as before. Mother, remember not to lock the door." Gu Lianrong deliberately emphasized the latter half of the sentence.

    Because he really had the experience of being locked out when he bought food in the city in the past.

    His mother was sound asleep, and completely forgot about his son.

    Xu Jingfang choked, "... Mom remembers. Besides, there is Xiao Min!" She has a bad memory when she is old, and Xiao Min will not forget when she is young.

    Gu Lianmin twitched the corners of her mouth, bowed her head and remained silent, she didn't dare to guarantee that she could remember it.

    After moving the meat home, Xu Jingfang put her hands on her hips and said, "Third brother, Xiao Min, you two go to the backyard to wash and wash the pork, cut a piece and send it to me, and marinate the rest of the meat with salt and seasoning. I'll go Continue to work on the stove, and call you two when it's time to eat."

    Xu Jingfang turned and went into the kitchen, now the rice was already on the stove and was about to be steamed, and she also heated the steamed buns at noon and added a few pieces of sweet potatoes.

    Seeing that it was almost time for the roasted pheasant, Xu Jingfang squatted down and took the fire stick to pull it out, and waited for a while to cool before throwing it away.

    The fish soup was still simmering in the pot. Before going out, Xu Jingfang saw fresh bamboo shoots and mushrooms in the yard, so she washed them, cut them into pieces and put them in. Now they are ready to drink when they are cooked.

    There are four stoves in the house, two large pots and two small pots. The big pot is used to stew vegetables, stew soup and steam buns, and the small pot is used to stir-fry vegetables.

    After washing her hands, Xu Jingfang picked out two catties of bacon that the third aunt asked Shengli to send over from the basket, and there were half a catty of red dates and three taels of sesame seeds in it.

    Xu Jingfang forced Gu Shengli to bring two salted fish back.

    Cut two catties of bacon into half, Xu Jingfang plans to fry a piece of bacon with sour radish, and later she wants to cook fresh pork belly with garlic and stir-fry seven or eight eggs with tomatoes.