She is no longer a female supporting character in period novels

(23)

Chapter 23: The Wife of the Fifties (23)

  Zhu Yun returned home in a good mood. She looked at herself in the mirror, but she was still a little dissatisfied.

  The original owner had been abused by the Wang family. She worked outside all year round, and her skin was layered with black. It was not easy to maintain.

  Now her skin color is still dark, and it is only moving towards wheat color.

  Although she planned to consider marriage when her skin is in the best condition, now that a young man has come to her door, Zhu Yun can't do such a stupid thing.

  She took a bath and continued to take care of her whole body, including her curly hair that had grown a little longer.

  After waking up, she washed and changed her clothes, took her bag, locked the door and went to work.

  The sky was just beginning to turn white, and occasionally the chickens in the chicken coop could be heard. The air was slightly cool, and everything in sight was covered with a light gray-blue, but it made people feel the beauty of life and gave birth to love.

  When she arrived, the kitchen helpers had already prepared for work.

  After saying good morning with a smile, Zhu Yun started to work.

  She doesn't like the same old days, nor does she like work with too many rules and regulations. Every day, she has the ability to live

  more exciting and interesting than others. "Chef Zhu, what shall we cook for breakfast this morning?" This jump also makes the people who work together look forward to it every day.

  Zhu Yun looked at the ingredients and said with a smile, "Let's have porridge soaked in mutton!"

  Everyone is used to surprises. They have only heard of mutton soaked in steamed buns, but have never thought that porridge and mutton can be mixed together. But they just nodded and waited for Zhu Yun's instructions.

  When the mutton arrived yesterday, she had already thought of this delicacy and seasoned and cooked the mutton in advance.

  The porridge made with millet and soybeans is rich and sticky, with a unique fragrance. While it is being cooked, Zhu Yun prepared a lot of side dishes and staple foods to go with the porridge.

  She likes to toss around, but she won't take away her life. Because Zhu Yun showed up with superb cooking skills at the beginning, and she looked a little ugly, she successfully made the chefs of the first canteen admire her from the bottom of their hearts.

  It is impossible not to admire her. Every time when they get food, no matter it is morning, noon or night, the employees queuing at the window can make a bend to the first floor!
  Chef Su next to her also benefited from it. For example, today, seeing that they had already decided on the menu, he asked in a hoarse voice: "Chef Xiao Zhu, what else do you need?"

  Zhu Yun smiled and said: "Please fry the dough sticks today. The dough sticks with porridge are like gods rowing a boat!"

  "It should be crispy and control the oil."

  Chef Su responded repeatedly: "It's hard to say anything else. My grandfather has been selling these dough sticks for half his life. It's a ancestral craft. Don't worry."

  When they were almost busy, the whistle for dinner sounded, and the employees came to get food

  one after another with their lunch boxes and lunch pots. Whether they buy or not, everyone is used to going to the second floor to take a look around first. It's good to smell the smell, enjoy the sight, and gain some experience.