✔️ Daily life of opening a shop in the 1990s

Chapter 61-70

Chapter 61

Lin Qiaoyu's new store is named "Meet".

The name came from Lin Qianyu. She thought about her past and present lives when she came to Shenzhen City to meet the best version of herself and live a life different from Lingshan City, so the store was named "Meet."

Lin Juan didn't understand. Why did Lin Qiaoyu give her shop such a name? In her opinion, the name is not easy to understand at all, and it would be better to call it XX Milk Tea Shop.

However, because this store was fully funded by Lin Qiaoyu herself, although she didn't understand it, she didn't have any suggestions.

At eight o'clock in the morning, Lin Juan and Lin Qiaomei were already at the door of the store, eager to help.

However, when they arrived, the store was already open. And the store at this time is different from the store a few days ago.

The shop assistants all wore uniform blue clothes and looked very energetic.

In addition, at the counter in front of the store, there are various snacks on display, including garlic chicken feet, braised chicken feet, salt-baked chicken feet, salt-baked chicken wings, salt-baked chicken skin, and braised duck feet. Braised duck neck, braised duck rack, in addition to these meats, there are also braised lotus root, braised green beans, braised yuba, kelp, cucumber and so on.

There is a dazzling array of things to see, and the cabinets are so full that it makes people unable to walk away after looking at them.

Lin Juan and others had long known that Lin Qiaoyu wanted to be a store integrating snacks, drinks, and even desserts, but they did not expect that Lin Qiaoyu would come up with so many tricks.

Just preparing the raw materials for these things is very cumbersome, let alone making them.

In addition to these snacks, there are also various milk teas, including taro flavored ones, coconut milk flavored ones, orange flavored ones, etc.

In addition to milk tea, there are also ginger milk, double skin milk, etc.

There are so many desserts, such as mango sago dew, duck mother twist, longan, red dates and white fungus sweet soup, etc.

This menu is in color, and some of the finished products are taken as photos, and then put together with the names of the dishes, so that people can know at a glance what they are selling.

Moreover, these recruitment photos were very beautiful and full of appetite. She didn't know about others. Anyway, Lin Juan just saw the menu and her saliva kept flowing out.

Lin Qiaomei couldn't help but swallow her saliva, with a look of shock on her face, and asked: "By chance, you went to that milk tea shop and learned so much in

just one month ?" That's all, I learned so many milk tea making methods and dessert making methods! Is the owner of the store I went to by chance stupid? He actually asked Qing Yu to learn all these things.

Although from the perspective of a chance encounter, she was very happy to learn from the chance encounter, but as a bystander, she felt that the boss's forehead must have been pinched by the door. Otherwise, how could he do such a thing?

I learned all his tricks by chance and opened my own shop. When all the customers come here, what should I do?

Lin Qiaoyu shook his head and said: "How is that possible? I just learned a few things. The method of making milk tea is very simple, and there is no need to learn more. I also learned some other tea making methods. As for desserts, how could I learn so much? "Even if you learn it, you won't be able to make it that well in a short time."