Ingredients:
3 Avocados- peeled, pitted and smashed
1 Lime, juiced
1 teaspoon salt
1/2 cup diced onion
3 tablespoons chopped fresh cilantro
2 Roma (plum) tomatoes, diced
1 teaspoon minced garlic
1 pinch ground cayenne pepper (optional)
Preparation: 10 minutes
Ready in: 10 minutes
Directions:
In a medium bowl, mash together the Avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate for 1 hour for best flavor or serve immediately.
