#1 Chocolate Fonde Cupcake 908 Likes

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1. Pour 200g flour into a bowl
2. Add 1 butter cream into same bowl
3. Add 200g water
4. Add  chocolate sprinkles
5. Mix
6. Pour into oven
7. Set 180 degrees
8. (Optional) Pour Chocolate Syrup on the cupcake after baking
9. Enjoy

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⏰ Last updated: Dec 18, 2016 ⏰

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