I learned this:
Ever having corn-on-the-cob for dinner? Tired of plucking off all of the stringy hairs or silks or whatever you call those things? Well, then here is a trick! You start by removing the ends of the corn, CUT THE ENDS OFF. Then, you put it in the microwave for 4 minutes each, FOUR MINUTES. Next after time's up, squeeze the uncut end andpull the corn out-- video attatched because I probably didn't do a very good job explaining.
WHAT THE WHISKERS, I SOUND LIKE A DANG COOKING T.V. SHOW HOST! D:
YOU ARE READING
Book of Random Facts
RandomI cannot guarantee that all these facts are true, but let's imagine that they are. All of these were written when I was a smol child and I cringe at it but this book is my most popular so I'm keeping it up. Give it a read if you'd like. ( ͡° ͜ʖ ͡°)...
