The Future Beast World: The Wife You Bought, can't Bear Cubs - 2

Chapter 255: Make Dumplings

Bai Yue took a sip of the soup, and slipped her tongue out and said, "First, get me a piece of meat with a little fat. I will make dumplings."

The dumpling noodles have been kneaded, the process has been stumbling, but the result is still the same. The dough is smooth and elastic, but the color is darker. After all, it is whole wheat flour without wheat bran.

Xiong Yao immediately tore a piece of meat with his bare hands, washed it from the tap water, and threw it directly at the wolf.

Langx6 caught it as soon as he raised his hand and threw the meat on the cutting board with a "bang".

"Or chop into minced meat?" Langzhi asked.

"Yeah." Bai Yue nodded and continued to drink the soup.

Langzhi used both hands and quickly chopped it up.

The beast has a strong manpower, and soon this lump of flesh becomes a puddle of flesh.

Bai Yue is in charge of the condiments, adding all the condiments in the house.

Garlic sprouts, ginger, bay leaves, and even ground pepper, of course, salt is indispensable.

No cooking experience, after adjusting the taste, Bai Yue also tasted a piece of raw meat.

"Well... it's ok."

When the wolf cubs see it, they immediately turned into a human form.

"Mom, I want to eat, too."

"mom!"

Bai Yue couldn't laugh or cry, and poked her son's forehead: "If you see me eating, you want it, too? It's still raw, you can't eat it."

"Woo~"

The wolf cubs went on drinking soup.

When some are ready, they start making dumplings.

Rolling dumpling skins is a technical job, not to mention the test of technology, but also to be patient, they have run into a wall now.

Langzhi tried to roll one out, and directly rolled the dough on the cutting board, unable to pull it off, and finally scraped it off with a knife.

"I'm coming." Bai Yue rolled up her sleeves and took over the rolling pin.

She sprinkled a lot of flour on the cutting board before she started rolling.

This time the noodles didn't stick to the cutting board, but the rolled out dough had a strange shape, because too much flour absorbed the moisture from the noodles and became dry and hard.

Lang Zhi lifted the skin of an octopus, and said suspiciously, "Isn't it about wrapping the meat? Is this all right?"

"Cough." Bai Yue gave a dry cough awkwardly, took the dough back, and cut off the extra noodles around with a knife, cutting it into a round shape one by one.

"that's fine."

Langzhi held back his smile and took dumpling wrappers to make dumplings.

Bai Yue continued to roll the skin. This time it is rounder, but the strength is weak. there are holes in some places, and she couldn't make it right.

"Ah! Why is it so difficult!" Bai Yue said frantically after several failures in a row.

Langzhi is still kneading the first dumpling, and didn't plan to make it more beautiful, just wrap it into a semicircle. But this dumpling skin is too dry, it is not easy to pinch.

"Should I put in less dry flour?" Wolf gritted.

"But it's easy to stick." Bai Yue poked a large ball of flour. There's got so much, how can this be finished?

The elegant fragrance of flowers floated from above, and a shadow cast on Bai Yue's head.

Bai Yue looked up and see a beautiful wreath above her head, which is entangled in vines.

Thinking of what the flower against the ball meant, Bai Yue shuddered, and turned her head away.

The garland spread out and climbed back onto the wall.

"Qiuqiu!" Bai Yue raised her head higher and see the white bone vine sitting on the roof.

"You come down to help, too. Making dumplings is so difficult!"

The bone vine stand up but stand on the roof.

Outside the courtyard, Ying Xuan is taken aback.

When did a person stand on the roof? He didn't even notice.